Turin, Italy
Enhancing inclusive access to healthy diets
Enhancing inclusive access to healthy diets
Rooted in rich local food traditions, with most production in the wider metropolitan area, Turin offers fresh, healthy options through short, organic, and seasonal supply chains.
As a signatory of the Milan Urban Food Policy Pact, the city champions the Right to Food, climate action, and resource efficiency.
Its Social Inclusion Plan supports people facing economic, housing, or employment challenges, making food access part of a broader commitment to equality and sustainability.
What needs to change?
What needs to change?
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Unequal access to a healthy diet.
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Economic, social and health fragility.
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Excessive food waste due to strict regulations on food redistribution.
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Social stigma around consuming surplus food.
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Low acceptance of solidarity food initiatives.
Our approach
Our approach
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Collaboration with the Torino Solidale Network to deliver healthy and sustainable food, promote food education, and combat stigma.
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Engagement of fragile groups and volunteers.
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Use of data systems to scale effective practices citywide.
LOCAL CONTACTS
Pilot coordinators
Adele Aghemo (Città di Torino)
adele.aghemo@comune.torino.it
Eleonora Guidi (Rete CdQ)
e.guidi@retecasedelquartiere.org
Silvia Lombardi (Rete CdQ)
comunicazione@retecasedelquartiere.org
